
Monday, May 25, 2009
Don't Ever Get Lost Again

Tuesday, May 19, 2009
Bring on the Vegas Good Times, Baby!

I Want to Travel!

Saturday, May 09, 2009
Barry Bonds to the Dodgers? It's Not that Crazy!

Actually, although I am very disappointed with Manny's Mishap, I have long said that MLB should just let players take whatever they want to enhance their performance. If an athlete is willing to risk his health, why not let him? Operatic singers looking to hit those high notes used to clip their you-know-what's many years ago, and Roman gladiators would do all kinds of strange things to their bodies to be stronger and faster, so why shouldn't baseball players do the same?
Let them take whatever they want. That way no one can cheat. Of course, it will change the game as we know it. Big, bulky hitters will be smacking 550-ft. HR blasts on a daily basis, and pitchers will be throwing fastballs at 120 mph, but who cares? It will be fun to watch, and those teams with the better pharmacists will be the most successful.
But, back to the subject of the Dodgers signing Barry Bonds. Just think of all the buzz it would create. It would piss off both Giants and Dodgers fans. Barry would embrace Hollywood and vice versa. It would be a great "forgive and forget" moment, a feel-good scenario unlike anything we've ever seen. And in the end, if Bonds can mean a few additional victories for the Big Blue, why not at least give it a try?
Think about it, Ned Colletti. I believe that L.A. is ready for Barrywood. At least until July 3rd, when Mannywood returns to the fold.
Friday, May 08, 2009
If Manny Had Just Stuck to Diet Pills...

Tuesday, April 28, 2009
Facebook Foibles

For instance, I am friends with a lot of people on Facebook who I really don't even know. Sometimes they put something interesting up there, and I am compelled to comment. But, when I do, I'm sure they're saying, "Who the hell is this person?" "I'm a friend of a friend of a friend of a friend of a friend....." is how I want to reply, sounding even dumber and making the situation even more ludicrous.
Then, I have all these people asking me to be their friends, yet I don't know them. I see their friend request, and I let it sit a few days, and then I feel guilty and say "Okay. I'll be your friend." But, I know nothing about them and usually just end up looking at their baby pictures or photos of their kids spewing food or their grandma making what looks like either a jello mold or moonshine. What's the point?
And then all my friends invite me to do all of these stupid, time-wasting things on Facebook, like take an IQ test, or play Internet poker, or hunt for ducks (what is that all about?). I have no desire to do any of these things! Don't these people work? I hope they don't think I'm being rude by not responding. I don't dare hit the "Ignore" tab, because if there's anything worse than saying no, it's ignoring someone. People hate that. It's like not returning a phone call, essentially.
Then, sometimesI get curious about one of my so-called new Facebook "friends" and start looking for their stuff. Pretty soon, I know a lot about this individual, yet they know nothing about me. Recently, I was at a party when such a person entered the room. I casually walked up to her and told her that I was on her Facebook and then began outlining all of the things we had in common, obviously information I had gleaned via Facebook.
"I went to San Jose State just like you, I have a dog and I used to be a standup comic...etc...etc." To say she freaked out is an understatement. She could not get away from me fast enough! "I'm just trying to be nice," I said to myself. It wasn't like I was hitting on her...or was it?
Then I realized--Oh my God--she probably thinks I'm a Facebook Stalker!
Then there's the re-finding of old friends on Facebook. I have found that aspect of the site to be very overrated. A few friends have tracked me down, and at first I was kind of excited. Until I talked to them and realized that time changes everything. They were stranger; different from before and eventually the communication tapered off and disappeared altogether. Whoever said that you can never go back was right!
Facebook can be fun. But, it can also be very confusing. Once I learn the ground rules, I can see that it might have some value to me. But, right now, I'm just a Facebook newbie; an adolescent to the site, you might say. I'm going through that acne, braces, puberty stage in the world of Facebook, but soon I will be a pro at it. In the meantime, however, the whole thing can be rather awkward at times.
Monday, April 27, 2009
Diet Pills: Choosing Can Be Confusing..

Sunday, April 19, 2009
Poor Mona Lisa!

Thursday, April 16, 2009
Fat Burners Work!

Tuesday, April 14, 2009
It's Alive!


But, when we visited Alive! recently, we were more than pleasantly surprised. Described on their menu as a “serene and sophisticated dining destination for raw, vegetarian, animal-free cuisine using only the freshest local, seasonal, and organic produce,” we were anticipating a bunch of rah-rah tree-hugging environmentalists preaching “save the planet” while serving us this barely edible, extremely bland fare. Not so. Everything we sampled at Alive! was delicious, packed with flavors and featured organic produce and ingredients that are local, seasonal and regional.
The restaurant’s modern Zen dining room and hidden urban garden made us feel supremely comfortable almost instantly. The knowledgeable and very professional wait staff at Alive! are true followers of the raw food movement, but they aren’t pushy about it—they know their stuff and can answer any and all of your inquiries about the food; but only if you ask, which is nice. Sometimes I like to be educated about what I’m consuming, and other times I just want to be left alone to eat it without a narrative.
First we tried some of well-known specialties at Alive! These are the dishes that Chef Leland Jung is most known for, so we were anxious to sample them. I always like to experience a place’s signature dishes, so we had the open-face avocado peppercress sandwich (amazing!); their sun dried tomato shiitake mushroom torte (man-o-man!); the signature sweet sesame ginger zucchini ribbons with seasonal vegetables and walnuts; (oh, the flavors!); and then capped it off with an amazing candy cap mushroom cheesecake (I know, it sounds weird, but it is so incredible, you HAVE to try it!).
Prices are fairly reasonable at Alive! with soups and starters running, $10–$12, and entrees going for $12–$20. I’ve paid a lot more for food that wasn’t even half as good as what you’ll encounter at Alive!
They also have an extensive, very smart wine list at Alive! The restaurant has Chris Tavelli, Yield Wine Bar, San Francisco as their wine consultant, and he’s one of the best in the Bay Area, so you can be certain that the list is extensive, deep and top-tier in every way.
The most amazing thing is that EVERYTHING we ate was 100% raw. The freshness of the ingredients coupled with the astute flavor combinations made for a very memorable meal. Now I can see why Alive! has gotten so many positive reviews and has been called a “leader of the Raw Food movement” in the Bay Area and beyond. We’ll be back here again and again, because not only is the food very healthy…but it’s also very, very good.
Alive!
1972 Lombard Street
San Francisco, CA 94109
(415) 923-1052
Subscribe to:
Posts (Atom)